Monterebro Selección
Different and modern. After careful selection and choose the best wines elaboration, these remaining in American oak barrels and French for a short period of time (5 months). Wine of high layer, which offers a perfect balance of fruity aromas and new oak, giving the wine a unique and great expression. Criomaceration film at 10 ° C for 4 days, after fermentation with native yeast fermentation temperature controlled environment at 25 ° C, maceration continues for 6 days performing removed daily total. Once the alcoholic fermentation to proceed subjecting the wine to a micro-oxygenation process, in order to fix the anthocyanins tannin before the start of the malolactic fermentation.
Wines Type:
Young red wine Crianza
Grapes Type:
Syrah (85%) , Monastrell (15%)
Pairing:
Grilled red meats or grilled (Iberian pork, beef), stewed hare, rabbit, beef, spicy foods.
Service Temperature:
16ºC - 18ºC
Wine Color:
From high layer.
Wine Aroma:
Perfect balance and fruity aromas of new oak.
Wine Taste:
Balanced, intense and fruity with a touch of new wood.
Indicative price of the bottle:
No Data
Prize awarded Wine:
No Data
The Essence of Wine Awards:
This wine has not been awarded by The Essence of Wine
Tasting by The Essence of Wine
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