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Alma de Luzón

Vintage selected vineyards of the property 50 years old, low production and located 600 meters above sea level. Is performed manually in boxes at their optimum 10/15kg going through the selection table before vinificación.La alcoholic fermentation in contact with the skins does not exceed 28 º C temperature, maceration period between 15 to 20 days.

Wines Type

Wines Type:
Red wine Reserva

Grapes Type

Grapes Type:
Monastrell (70%) , Cabernet Sauvignon (20%) , Syrah (10%)

Pairing

Pairing:
Red meats, game, Robiff cold tenderloin with foie gras sauce and rolled with black fruit, goose, roast lamb, cold cuts, various stews, blue cheese, cheeses from sheep and goats.

Service Temperature

Service Temperature:
16ºC - 18ºC

Wine Color

Wine Color:
Dark cherry, intense garnet.

Wine Aroma

Wine Aroma:
Spicy and intense, complex aromas of candied black fruits, cacao, cream timber, mineral nuance and fresh strawberries.

Wine Taste

Wine Taste:
Tasty and meaty, ripe, sweet tannins, fresh and fruity, complex, dark fruit, minerals and spicy tones, full, long finish, pleasant and persistent.

Indicative price of the bottle

Indicative price of the bottle:
50

Prize awarded Wine

Prize awarded Wine:
Wine Advocate - 92 puntos.#Guía Peñín - 93 puntos.#Wine Spectator - 92 puntos.#Decanter Awards - Medalla de Bronce.#Wine Enthusiast Top 100 Mejor Compra 2010 - 67ª.

The Essence of Wine Awards

The Essence of Wine Awards:
Wine of Month March 2013

Tasting by The Essence of Wine

The Wine of Essence has not tasted this wine. If you are in charge of the winery, and is interested in catemos your wine, you can contact us via the contact form LaEsenciaDelVino

Vintages of the wine region

E-Excellent # VG-Very Good # G-Good # R-Regular # D-Deficient #
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JUMILLA VG G VG VG VG VG VG VG VG G VG VG E VG G G VG VG E G VG G VG VG G VG VG G G VG R G G G G G G R VG G G VG E VG

Associated news

No tenemos noticias para este Vino. Para crear noticias puede registrarse como usuario de LaEsenciaDelVino

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