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DOCa PRIORATO

Logo of the DOCa PRIORATO
Priorato is crafts and tradition, old and robust grapevines that they grow and are born very inside the province of Tarragona; and they are cultivated on steep hillsides and slaty bench-covers of scanty fertility and very difficult culture.

Vintages of the wine region

E-Excellent # VG-Very Good # G-Good # R-Regular # D-Deficient #
Area 2022 2021 2020 2019 2018 2017 2016 2015 2014 2013 2012 2011 2010 2009 2008 2007 2006 2005 2004 2003 2002 2001 2000 1999 1998 1997 1996 1995 1994 1993 1992 1991 1990 1989 1988 1987 1986 1985 1984 1983 1982 1981 1980 1979 1978 1977 1976 1975 1974 1973 1972 1971
PRIORATO VG E E VG G E G VG E G E E VG E VG G G G G G G VG G G VG VG VG E E G G G E E D G
Show Details PRIORATO qualified Designation of Origin

Zone of production

Tarragona:Bellmunt del priorat, El lloar, El molar, Falset, Gratallops, La morera de montsant, La vilella alta, La vilella baixa, Poboleda, Porrera, Torroja del priorat

Climate

This zone enjoys a moderate and dry, great climate fresher than in the of Tarragona littoral.

Stained Varieties

Authorized: Mazuela, shaggy Robe, Cariñena, Cabernet sauvignon, Merlot, Syrah.

Preferential: Robe Dyes

White Varieties

Authorized: white Robe, Macabeo, Pedro Ximenez, Chenin, Viognier.

Preferential: N/A

Types of wine

  • Black and Pink Wine. For these wines it will have to be in use, as minimum, 80% of grape of the varieties black robe, shaggy robe, cariñena, cabernet sauvignon, merlot and syrah, the experimental varieties will not be able to overcome 20%.
  • White Wine. in the production of white wines they will have to use, as minimum, 80% of grapes of the varieties macabeo, white robe, viognier, chenin and Pedro Ximenez, the experimental varieties will not be able to overcome 20%.
  • Dry stained Wine. they will have an alcoholic acquired minimal graduation of 13,5% vol. and the pink ones and the whites 13% vol.
  • Mellow Wine. that are obtained of natural form by his upbringing in wood in very dry environments, will have an alcoholic acquired minimal graduation of 15% vol
  • naturally sweet and semisweet Wines. obtained from grapes sobremaduradas will have a minimal graduation of 14,5% vol.
  • sweet and semisweet natural Wines of liquor. endrán alcoholic acquired minimal graduations of 15% vol. During his process of production they it will be possible add alcohol of wine, providing that they have acquired 8 degrees of natural alcohol.

Wineries List

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A.V. Costers del Siurana, S.A.T.

PRIORATO qualified Designation of Origin

Gratallops -TarragonaCataluña

Agnès de Cervera

PRIORATO qualified Designation of Origin

El Molar-TarragonaCataluña

Agrícola de Poboleda, S.C.C.L.

PRIORATO qualified Designation of Origin

Poboleda-TarragonaCataluña

Arrels del Priorat, S.C.P.

PRIORATO qualified Designation of Origin

Gratallops-TarragonaCataluña

Balaguer i Cabré

PRIORATO qualified Designation of Origin

Gratallops-TarragonaCataluña

Balmaprat

PRIORATO qualified Designation of Origin

Porrera-TarragonaCataluña

Bodega Alvaro Palacios, S.L.

PRIORATO qualified Designation of Origin

Gratallops -TarragonaCataluña

Bodega Burgos Puerta

PRIORATO qualified Designation of Origin

Poboleda-TarragonaCataluña

Bodega Familia Torres

PRIORATO qualified Designation of Origin

Pacs del Penedès-BarcelonaCataluña

Bodega Ferrer & Bobet

PRIORATO qualified Designation of Origin

Falset-TarragonaCataluña

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