Luzón Blanco
The grapes were separated from Rapon immediately, after a slight cold maceration and slightly fermented grape juice prensado.El for 15 days at controlled temperature of 16 ° C in partial wood tank. Finishing the fermentation in French oak barrels where it remains on the lees for 50 days.
Wines Type:
Young White Wine
Grapes Type:
Macabeo (70%) , Chardonnay (30%)
Pairing:
Marinated fish (turbot, sea bass, sea bream), hake stuffed with prawns with cream sauce, seafood, smoked chicken or grilled beef, pasta with marinara sauce.
Service Temperature:
4ºC - 6ºC
Wine Color:
Pale yellow-straw color with green trim.
Wine Aroma:
Floral notes, tropical fruit and herbs.
Wine Taste:
Fresh and tasty, fruity and spicy pitch fresh with good acidity that adds brilliance and good looks.
Indicative price of the bottle:
9
Prize awarded Wine:
Guía Peñín - 85 puntos
The Essence of Wine Awards:
This wine has not been awarded by The Essence of Wine
Tasting by The Essence of Wine
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