Regina Viarum, S.L.
Founded in 2001
winery of recent creation in one of the most beautiful points of the Ribeira Sacra. Placed on Doade's bank, his conference on the zone known as the Cannon of the Sil are only. It is one of the wineries of major dimension of the D.O., with a total of 4000 meters
Data Winery
Web of winery:
www.reginaviarum.es
Address of the winery:
Doade, s/n (Sober - 27424 - Lugo - Galicia - España)
Phone winery:
986288212 |
Mobile winery:
619009777
Fax cellar:
986401185
Person in charge of the winery:
D. Iván Gómez
Winemaker:
D. Pablo Ibáñez
Barrels:
50 Barrels
Acres:
12 Acres
Production Capacity:
110000 liters/year
National Distribution:
100%
International Distribution:
No Data
Wine tourism and Shop On-Line
Brands
Regina Expresión, Regina Viarum, Regina Viarum Godello, Vía Imperial, Vía Appia
Associated Wineries
Associated news
Regina Viarum, Best Wine Cellar Mountain Spain in 2013
09/11/2013
Bodegas Regina Viarum over 15,000 visits last year, has become a benchmark of wine tourism in the Ribeira Sacra
DO Ribeira Sacra obtiene 13 Medallas en el Mondial des Vins Extrêmes
17/12/2018
Este Concurso Internacional organizado por el CERVIM, es el concurso enológico más importante a nivel mundial para vinos producidos en regiones de montaña, procedentes de cultivos heroicos
Wines
Regina Expresión
Designation of Origin RIBEIRA SACRA
Careful selection of the best grapes from our estates and selection table. Maceration for 72 hours at a low temperature, then temperature controlled fermentation in tanks tapered French oak for further integration of wood, with délastage and three daily pumping a maximum of 28 ° to remove all its color, aroma and complexity. Aged for 9 to 11 months in oak barrels 100% French oak.
View wineRegina Viarum
Designation of Origin RIBEIRA SACRA
Careful selection of the best grapes from our estates and selection table. Maceration for 72 hours at a low temperature, then temperature controlled fermentation, with three daily pumping délastage and even up to 28 ° to remove all its color, aroma and complexity.
View wineVía Imperial
Designation of Origin RIBEIRA SACRA
Careful selection of the best grapes from our estates and selection table. Maceration for 72 hours at a low temperature, then temperature controlled fermentation with daily pumping délastage and even up to 24 ° to remove all their color and fruity aroma, typical of the area.
View wineRegina Viarum Godello
Designation of Origin RIBEIRA SACRA
Fermentation of 50% in 3500 liters barrel of French oak and then aged for 4 months on lees in French oak barrels.
View wineRegina Viarum Mencía Ecológico en barrica
Designation of Origin RIBEIRA SACRA
Ever since the second century BC, veritable heroes from the banks of the river Sil have been cultivating grapes in extreme conditions (vineyards on 60° gradients). These centuries-old techniques together with state-of-the-art winemaking technology give us a unique wine. A distinctive taste from dedicated effort. 6 months in French (90%) and American oak barrels (10%). Ecologically produced grapes.
View wine