Vega de Yuco Seco
Manual harvest in early August. Selection of healthy and mature grape shaking table. Criomaceration (below freezing) prior to stemming and crushing. Centrifugation of the must and fermentation at controlled temperature (16 - 18 º C). Clarification, tartaric stabilization, filtration and bottling.
Wines Type:
Young White Wine
Grapes Type:
Malvasía (100%)
Pairing:
Superb appetizers, seafood and grilled fish, rice and pasta with seafood.
Service Temperature:
10ºC
Wine Color:
Pale straw-yellow and crystalline.
Wine Aroma:
Intense, clean, free, fruity, with floral hints.
Wine Taste:
Soft on the palate the fruit of a great balance in the mouth.
Indicative price of the bottle:
10.5
Prize awarded Wine:
Medalla de Plata en el Concurso Oficial de Vinos de Canarias Agrocanarias 2011.#Alhóndiga de Plata en el XXIII Concurso Regional de Vinos Embotellados Canarias Alhóndiga 2010.
The Essence of Wine Awards:
This wine has not been awarded by The Essence of Wine
Tasting by The Essence of Wine
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