Mayoral Ecológico
The grapes from organic farms were collected during the first half of Septiembre.Tras first cold maceration, fermentation began in stainless steel tanks. Established a soaking time of 6 days and half a fermentation temperature of 25? C. After a first racking and malolactic fermentation is complete, the wine is cold stabilized, and then went on to be bottled.
Wines Type:
Young red wine
Grapes Type:
Monastrell (100%)
Pairing:
Goes well with pates, smoked meats and stews of the Mediterranean cuisine.
Service Temperature:
14ºC - 16ºC
Wine Color:
Ripe cherry red color, covered and very bright.
Wine Aroma:
Clean aroma, fruity and intense typical of their grapes.
Wine Taste:
The palate is round and fleshy, warm and friendly. Fill out the mouth without harshness and closes with a final comprehensive and persistent.
Indicative price of the bottle:
No Data
Prize awarded Wine:
No Data
The Essence of Wine Awards:
This wine has not been awarded by The Essence of Wine
Tasting by The Essence of Wine
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