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Isabena Tinto

Wine from three varieties, two of them foreign (Syrah and Merlot) and a characteristic of the area (Grenache). All three are separately macerated for 10 days. The fermentation temperature is controlled at 25 ° C to preserve the fruit. After malolactic fermentation, the period of enrichment timber is produced in a Syrah and Grenache individual.El rest for 4 months in American oak barrels and Merlot, 6 months in French oak barrels. The assembly of the wine is later.

Wines Type

Wines Type:
Young red wine

Grapes Type

Grapes Type:
Syrah , Merlot , Garnacha

Pairing

Pairing:
Ideal for tapas, meats, pastas, fish and blue cheese.

Service Temperature

Service Temperature:
16ºC - 18ºC

Wine Color

Wine Color:
Intense color, red and blue hues characteristic of a young wine still having undergone a short period of aging.

Wine Aroma

Wine Aroma:
The nose is dominated by fruity aromas with sweet tannins provided by the timber.

Wine Taste

Wine Taste:
The palate is fleshy, balanced and slightly spicy.

Indicative price of the bottle

Indicative price of the bottle:
No Data

Prize awarded Wine

Prize awarded Wine:
No Data

The Essence of Wine Awards

The Essence of Wine Awards:
This wine has not been awarded by The Essence of Wine

Tasting by The Essence of Wine

The Wine of Essence has not tasted this wine. If you are in charge of the winery, and is interested in catemos your wine, you can contact us via the contact form LaEsenciaDelVino

Vintages of the wine region

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SOMONTANO E VG VG VG VG VG E VG VG E E E VG VG VG E G VG E G VG E E E VG VG G VG E VG G E R VG E

Associated news

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