Arrayán Rosado
Bleed 10% of each of the four varieties. After 8 hours of cold maceration, slow fermentation at 15 º C in stainless steel tanks for about 20 days.
Wines Type:
Young Rosé
Grapes Type:
Syrah , Cabernet Sauvignon , Merlot , Petit Verdot
Pairing:
Smoked salad, rice and pasta and Japanese food.
Service Temperature:
8ºC - 10ºC
Wine Color:
Strawberry red, clear and bright.
Wine Aroma:
Fraise rouge clair et lumineux.
Wine Taste:
Fresh, intense and balanced. It has good mouthfeel with long lingering finish.
Indicative price of the bottle:
6.5
Prize awarded Wine:
No Data
The Essence of Wine Awards:
This wine has not been awarded by The Essence of Wine
Tasting by The Essence of Wine
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