Bodegas Amaren
Founded in 2009
Amaren born with the 1995 harvest as tribute to Los Angeles, the mother of Juan Luis Cañas, owner and manager of Bodegas Luis Cañas who devoted much of his life to work in the fields and the winery.
It was the first wine Amaren designed and produced in the winery to place it among the country's top wines. The best wine in the cellar would Amaren, "Mother's Wine", wine of Angels. It's finally in 2009 when Juan Luis sees his dream come true of a winery dedicate his mother.
Amaren is the pursuit of perfection in all fields: the vineyard, their selection, development and upbringing to get excited and make wines enjoy.
Data Winery
Web of winery:
www.bodegasamaren.com
Address of the winery:
Ctra. Baños de Ebro, s/n (Villabuena de Alava - 01307 - Álava - País Vasco - España)
Phone winery:
+34 945 175 240 |
Mobile winery:
No Data
Fax cellar:
+34 945 174 566
Person in charge of the winery:
D. Luis Cañas
Winemaker:
D. Fidel Fernández, D. Pedro Pablo Amurrio
Barrels:
600 Barrels
Acres:
52 Acres
Production Capacity:
No Data
National Distribution:
70%
International Distribution:
30%
Wine tourism and Shop On-Line
Brands
AMAREN BANCO FERMENTADO EN BARRICA, AMAREN CRIANZA, ÁNGELES DE AMAREN, AMAREN TEMPRANILLO RESERVA, AMAREN GRACIANO.
Associated Wineries
Associated news
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Wines
Amaren Tempranillo Reserva
RIOJA qualified Designation of Origin
Viñedos de más de 60 años. Tras una meticulosa selección de las uvas en bodega, solamente las perfectas siguen el proceso en tinas de madera de roble francés. En esta fase, es donde extraemos de una forma suave, todo el potencial aromático y tánico, bajo un control exhaustivo de temperaturas. Una vez finalizada la fermentación alcohólica el vino pasa a barricas nuevas de Roble Francés, donde se realiza la fermentación maloláctica. En este proceso, se realizan removidos periódicos de lías para dar al vino redondez y untuosidad, consiguiendo una mayor integración entre vino y madera. Ha permanecido 22 meses en barricas nuevas de roble francés.
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