Vega de Yuco Tinto
Hand harvested in mid-August. Selecting the vibrating table grape. Pre criomaceration destemmed and pressed. The grapes are encuba and then performs a maceration and fermentation at controlled temperature in the presence of the skins and pips, with several delestajes and daily pumping. After malolactic fermentation, clarified, stabilized, filtered and bottled.

Wines Type:
Young red wine

Grapes Type:
Listán Negro (100%)

Pairing:
Goes well with sausages, semi-hard cheeses, white meats, vegetable dishes and vegetables.

Service Temperature:
15ºC

Wine Color:
Ruby red color, clean and bright.

Wine Aroma:
Intense aromas of red and black fruits, especially berries.

Wine Taste:
Fresh, good mouth, long and very pleasant in the aftertaste.

Indicative price of the bottle:
10.5

Prize awarded Wine:
No Data

The Essence of Wine Awards:
This wine has not been awarded by The Essence of Wine
Tasting by The Essence of Wine
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