Mirat 2004 Reserva
100% tempranillo grapes from vineyards over 80 years. The harvest was performed between days 1 and 3 October 2004 with an average temperature of 23-24 ° C. Alcoholic fermentation in wooden tanks termoregulados. Malolactic fermentation and aged in new French oak for 18 months with maceration over 30 days.The year 2004 growing season proved to be exceptional with huge jumps in temperature between day and night throughout the summer and especially in the last month before the vendimia.Nuestro Mirat Reserva 2004 is the selection of our best lots of barrels.
Wines Type:
Red wine Reserva
Grapes Type:
Tempranillo (100%)
Pairing:
No Data
Service Temperature:
16ºC - 18ºC
Wine Color:
Intense red color.
Wine Aroma:
It is a wine of great aromatic complexity with well integrated French oak.
Wine Taste:
The mouth is greedy, bulky, very powerful and tannic quality. An enormous potential for long-lived wine.
Indicative price of the bottle:
No Data
Prize awarded Wine:
0
The Essence of Wine Awards:
This wine has not been awarded by The Essence of Wine
Tasting by The Essence of Wine
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