Castillo San Simón Tinto
This red wine has been produced with the predominant variety in the DO Jumilla, Monastrell grapes. After a four-day maceration at 28 º C temperature, the must is fermented in stainless steel tanks. After the malolactic fermentation proceeds to its standardization in large containers to maintain quality in successive bottles.
Wines Type:
Young red wine
Grapes Type:
Monastrell (100%)
Pairing:
By having the status of being a wine easy to drink, can we consume the Castillo San Simon Tinto DO Jumilla with everyday dishes at our table every day.
Service Temperature:
16ºC - 18ºC
Wine Color:
Ruby red color with crimson hues, clean and bright middle layer.
Wine Aroma:
The aroma is fresh and fruity, keeping all the qualities of the variety Monastrell.
Wine Taste:
In the mouth it is light, tasty and easy to drink.
Indicative price of the bottle:
1.5
Prize awarded Wine:
No Data
The Essence of Wine Awards:
This wine has not been awarded by The Essence of Wine
Tasting by The Essence of Wine
The Wine of Essence has not tasted this wine. If you are in charge of the winery, and is interested in catemos your wine, you can contact us via the contact form LaEsenciaDelVino
Vintages of the wine region
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JUMILLA | VG | G | VG | VG | VG | VG | VG | VG | VG | G | VG | VG | E | VG | G | G | VG | VG | E | G | VG | G | VG | VG | G | VG | VG | G | G | VG | R | G | G | G | G | G | G | R | VG | G | G | VG | E | VG |
Associated news
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