Castillo Perelada Cava Brut Nature Vintage
This sparkling wine produced using the traditional method has created its own identity over the decades due to factors such as the use of indigenous grapes or the mild climate of growing area. Cava The term comes from the word used to describe the caves where it is made traditionally. Aging: Minimum twelve months in bottle before disgorging.
Wines Type:
Brut Nature Cava
Grapes Type:
Parellada (50%) , Xarel.lo (30%) , Parellada (25%)
Pairing:
No Data
Service Temperature:
6ºC - 8ºC
Wine Color:
Pale yellow with greenish light. Clear and bright.
Wine Aroma:
Abundant detachment of fine bubbles, with formation of a crown. Clean aroma with fruity flavor and a hint of aging.
Wine Taste:
Dry, soft palate, complex on the palate, well balanced taste.
Indicative price of the bottle:
No Data
Prize awarded Wine:
No Data
The Essence of Wine Awards:
This wine has not been awarded by The Essence of Wine
Tasting by The Essence of Wine
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Vintages of the wine region
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