Val de Reyes Blanco Semi Dulce
Moscatel is harvested with a high percentage of botrytis. Fermented at 15 ° C. Through successive filtrations at low temperature fermentation is stopped to let the wine with sugar between 65/70 grs.Consumo best: 2 to 6 years.
Wines Type:
Young White Wine
Grapes Type:
Moscatel , Albillo
Pairing:
As an aperitif with foie gras, salted almonds, cured ham or as a dessert wine with very sweet desserts.
Service Temperature:
7ºC - 9ºC
Wine Color:
Pale greenish yellow.
Wine Aroma:
Are very cumbersome for the fermentation of grapes with botrytis presence. Dominated by a powerful aroma of Muscat grape, orange peel and honey.
Wine Taste:
It's tasty, sweet, cloying and fresh.
Indicative price of the bottle:
No Data
Prize awarded Wine:
No Data
The Essence of Wine Awards:
This wine has not been awarded by The Essence of Wine
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