Pedro Ximenez Urium Clásico
Oxidative aging generous wine which is made from dried grapes before pressing. Over 15 years in American oak casks.
Wines Type:
No Data
Grapes Type:
Pedro Ximénez (100%)
Pairing:
Perfect with pastries, made ??with chocolate sour cream and blue cheeses of great intensity.
Service Temperature:
11ºC - 13ºC
Wine Color:
Cahoba Color very dark, dense and large tear.
Wine Aroma:
Extremely rich flavors reminiscent of raisins, dates and honey, with a background and roasted licorice.
Wine Taste:
Velvety palate, oily, combination of acidity and sweetness in a very balanced. Lingering finish
Indicative price of the bottle:
No Data
Prize awarded Wine:
No Data
The Essence of Wine Awards:
This wine has not been awarded by The Essence of Wine
Tasting by The Essence of Wine
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