Pazo de Galegos Mencia
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Wines Type:
Young red wine
Grapes Type:
Mencía (100%)
Pairing:
All types of meats, sausages and semi-hard cheeses. Oxygenate is recommended at least 30 minutes before serving.
Service Temperature:
16ºC - 18ºC
Wine Color:
Cherry red with violet edges. Upper middle layer.
Wine Aroma:
Aromas of red fruits like strawberries, herbs and a background of vanilla.
Wine Taste:
With good intensity. First taste is fruity, warm and fleshy, with hints of leather. Balanced, full bodied, persistent, long finish and nice.
Indicative price of the bottle:
No Data
Prize awarded Wine:
No Data
The Essence of Wine Awards:
This wine has not been awarded by The Essence of Wine
Tasting by The Essence of Wine
The Wine of Essence has not tasted this wine. If you are in charge of the winery, and is interested in catemos your wine, you can contact us via the contact form LaEsenciaDelVino
Vintages of the wine region
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