Gran Ducay Rosado Brut Nature
Fermentation first stainless steel tanks at controlled temperature and then be stable in our cellars of champagne, is performed for circulation under the traditional method champenoise. The second fermentation takes place in the remaining bottle least 9 months in the same.
Wines Type:
Brut Nature Cava
Grapes Type:
Garnacha (100%)
Pairing:
Ideal to take it right from the appetizers and entrees.
Service Temperature:
5ºC - 6ºC
Wine Color:
Strawberry pink. Suitable lightweight carbon bubble.
Wine Aroma:
Elegant aromas of good intensity and complexity with soft shades of good aging on lees.
Wine Taste:
In cool, dry mouth by good acidity and carbon friendly, balanced and tasty.
Indicative price of the bottle:
4.5
Prize awarded Wine:
No Data
The Essence of Wine Awards:
This wine has not been awarded by The Essence of Wine
Tasting by The Essence of Wine
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