Gran Dama de Toro
Maceration for 25 days. Fermentation at 30 to 32 º C in stainless steel tanks before moving on to tanks of 16,000 liters of wood. 15 months in American oak and optimal francés.Consumo: 5 to 15 years from the harvest.
Wines Type:
Red wine Crianza
Grapes Type:
Tinta de Toro , Garnacha
Pairing:
All kinds of strong-flavored foods, especially meats and cheeses.
Service Temperature:
15ºC - 18ºC
Wine Color:
It is a premium wine Fariña. Surround, elegant, modern Tinta de Toro full of complexity and all that Toro has to offer.
Wine Aroma:
Intense fruit flavors (cherry, red fruits and berries) with violets, spice and liquorice mixed with vanilla, smoke snuff and notes the influence of oak.
Wine Taste:
Full texture, full body, silky on the palate. Leads to a complex finish. Great balance between fruit and oak.
Indicative price of the bottle:
No Data
Prize awarded Wine:
No Data
The Essence of Wine Awards:
This wine has not been awarded by The Essence of Wine
Tasting by The Essence of Wine
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Vintages of the wine region
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