Don Luciano Rosado Cosecha
The must is obtained without pressure after maceration with the skins for 18 hours at a temperature of 15 ° C. and passes to the fermentation tanks with stainless steel temperature control below 18 ° C. to obtain the greatest potential aromatic grapes. Once fermentation, the wine is racked to separate it from the lees, it is corrected and stabilized to retain freshness until bottling.
Wines Type:
Young Rosé
Grapes Type:
Tempranillo (100%)
Pairing:
Very suitable to accompany appetizers and snacks.
Service Temperature:
8ºC - 10ºC
Wine Color:
Strawberry pink very clean and bright.
Wine Aroma:
A nose of fruit flavors typical of the variety and licorice.
Wine Taste:
On the palate the wine is fresco.Es a nice pink mouth entry with a well-balanced acidity on the palate and a development reminiscent of the olfactory phase.
Indicative price of the bottle:
No Data
Prize awarded Wine:
No Data
The Essence of Wine Awards:
This wine has not been awarded by The Essence of Wine
Tasting by The Essence of Wine
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