Dominio de Manciles Tinto Reserva
Fermentation in tanks of 12,000 liters stainless steel at a temperature of 25 º with an approximately 25 days maceration.
Malolactic: Spontaneous for 15 days. Maturation: 24 months in French oak barrels and 80% American oak 20%.
Wines Type:
Red wine Reserva
Grapes Type:
Tempranillo (100%)
Pairing:
No Data
Service Temperature:
14ºC - 16ºC
Wine Color:
No Data
Wine Aroma:
No Data
Wine Taste:
No Data
Indicative price of the bottle:
No Data
Prize awarded Wine:
0
The Essence of Wine Awards:
This wine has not been awarded by The Essence of Wine
Tasting by The Essence of Wine
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