María Luz Domínguez Estévez
Founded in 1990
Already more than 100 years have happened since our forbears were cultivating these lands favored by a privileged climate and that in this generation, it has given his spectacular jump, with the creation on the part of Enrique Fernandez and his son Jose Félix of the winery ADEGASLUZ, on having been recognized as one of few wineries that elaborate a wine author's Albariño.
On a surface of 4 Hectares the winery ADEGASLUZ, this one placed in Setados's Parish, (Ace Neves) between the municipalities of Arbo and Salvatierra, in the bank of the river Miño to his step along the region of the County in the south of the province of Pontevedra - Spain.
It belongs to the D.O. Laugh Baixas, Subfield of the County of the Tea. This way, it is D.O. that it was born in 1.980 and that is legitimized by a commitment of centuries supports a constant vigilance of his wines, and only those that overcome the strict official controls receive it against label that he them identifies like such.
In the year 1990 ADEGASLUZ it was legalized as that can be catalogued winery inside the D.O Rias Baixas.
The history and the tradition join to elaborate an author's wine with filtration of the characteristics organolépticas, that give each other in the plot where the vine-stocks have his time and are full of histories and tradition
Data Winery
Web of winery:
www.adegasluz.es
Address of the winery:
Costa, 17 - Setados (As Neves - 36446 - Pontevedra - Galicia - España)
Phone winery:
986648559 |
Mobile winery:
615251192
Fax cellar:
No Data
Person in charge of the winery:
D. José Félix Fernández Domínguez
Winemaker:
D. José Manuel Martínez Juste
Barrels:
No Data
Acres:
4 Acres
Production Capacity:
No Data
National Distribution:
100%
International Distribution:
No Data
Wine tourism and Shop On-Line
Brands
ABADIA DE TORTOREOS
Associated Wineries
This winery does not have associated other wineries
Associated news
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Wines
Abadia de Tortoreos
Designation of Origin RIAS BAIXAS
This signature wine is different from the rest, as born to be a wine unique and unrepeatable, which was selected for a vineyard, in an area strategically. To obtain it, we performed a detailed study of the geography of the area, soil depth and fertility, the physicochemical characteristics of the climate, we selected strains with which all translates into a selected vintage and special concern for the fruit arrives in the best sanitary conditions on the wineries.
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